Kraft Blue Box Macaroni & Cheese, 7.25-Ounce Boxes (Pack of 15)

Kraft Blue Box Macaroni & Cheese, 7.25-Ounce Boxes (Pack of 15) by Kraft






Tuesday, June 19, 2012

Slow Cooker Macaroni and Cheese Is an Easy Side Dish

Slow Cooker Macaroni and Cheese Is an Easy Side Dish


One of the most beloved childhood Foods is macaroni and cheese. Most of us can remember mom serving up a box of Kraft macaroni and cheese along with a hotdog or burger.

Slow Cooker Macaroni and Cheese Is an Easy Side Dish

Slow Cooker Macaroni and Cheese Is an Easy Side Dish

Slow Cooker Macaroni and Cheese Is an Easy Side Dish


Slow Cooker Macaroni and Cheese Is an Easy Side Dish



Slow Cooker Macaroni and Cheese Is an Easy Side Dish

Since its beginnings in 1937, Kraft's version has been a mainstay in the pre-packaged Foods section of the grocery store. Why not, it's easy and tastes good and kids love it. However, there is another easy and tasty way to go to get some delicious macaroni and cheese prepared for your family.

The earliest known Mention of macaroni and cheese was in Italy, which makes sense given that macaroni is dough after all. In the United States, history reports that one of the Founding Fathers, Thomas Jefferson, brought back theclassic recipe from Italy, along with a Pasta machine.

Naturally, many folks love the other classic macaroni and cheese that's baked in the oven. Of course that's a great dish, but creating it requires heating the oven. Using your slow cooker or crock pot saves energy and time. So you'll just need a good macaroni and cheese crock pot recipe. Slow cookers have been on the market for quite a while now, but unfortunately not everyone has yet to get on board with the simplicity of preparing all the ingredients, putting them in the pot and leaving the house for the day. Hopefully, this easy recipe will get you going if you haven't yet started enjoying slow Cooking.

The following macaroni and cheese recipe is simple and easy to prepareand turns out great.

Family Slow Cooker Macaroni and Cheese

1 (8 oz.) pkg. macaroni
1 large can evaporated milk
1-1/2 cups milk
2 eggs, beaten
1 tsp. salt
3 cups Cheddar cheese
Pepper to taste

Cook and drain macaroni. Grate cheese or use packaged shredded. Grease spray slow cooker with. Mix eggs and milk in a bowl and put in the pot. Reserve some of the cheese to put on top. Sprinkle with paprika. Cook on low for 4 hours.

If you'd like an easy variations or additions to this classic recipe, just add your favorite hot dogs chopped up or perhaps some ham pieces. Kids love this and will gobble it up; adults will too!

Slow Cooker Macaroni and Cheese Is an Easy Side Dish